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AGRICULTURAL ECONOMICS & MARKITING

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FOOD AND AGRICULTURE IN BULGARIA PAPER NO. 481

FOOD AND AGRICULTURE IN THE CZECH REPUBLIC FROM a VELVET" TRANSITION TO THE CHALLENGES OF E U ACCESSION PAPER NO. 437

FOOD CONSUMPTION STATISTICS

FOOD SAFETY ISSUES IN THE DEVELOPING WORLD PAPER NO. 469

FOOD SUBSIDIES A CASE STUDY OF PRICE REFORM IN MOROCCO PAPER NO. 50

GETTING READY FOR THE TWENTY-FIRST CENTURY PAPER NO. 217 ASIA TECHNICAL DEPARTMENT SERIES

GLOBAL FOOD PRICE INFLATION AND DEVELOPING ASIA

GLOBAL FOOD SUPPLY PROSPECTS A BACKGROUND PAPER PREPARED FOR THE WORLD FOOD SUMMIT PAPER NO. 353

GOVERNANCE AND MANAGEMENT OF THE CGIAR CENTERS

GROUP LENDING INNOVATION FOR RURAL AREAS A PILOT STUDY

GUIDELINES FOR STRENGTHENING NATIONAL AGRICULTURAL RESEARCH SYSTEMS IN SUB-SAHARAN AFRICA

GUR & INDIGENOUS SUGAR INDUSTRY OF SOUTH ASIA AN ANNOTATED BIBLIOGRAPHY

HOUSEHOLD FOOD SECURITY AND THE ROLE OF WOMEN PAPER NO. 96

HUNGRY FOR HOPE ON THE CULTURAL AND COMMUNICATIVE DIMENSIONS OF DEVELOPMENT IN HIGHLAND ECUADOR

IMPROVING CASH CROPS IN AFRICA FACTORS INFLUENCING THE PRODUCTIVITY OF COTTON, COFFEE, AND TEA GROWN BY SMALLHOLDERS PAPER NO. 216

INDIA AND THE INTERNATIONAL CROPS RESEARCH INSTITUTE FOR THE SEMI-ARID TROPICS PAPER NO. 18

INDIA'S AGRARIAN STRUCTURE, ECONOMIC POLICIES AND SUSTAINABLE DEVELOPMENT

INSTITUTIONAL ASPECTS OF AGRICULTURAL DEVELOPMENT

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